Pani puri There is a street food that all Indians share unconditionally throughout the ages. There is no substitute for happiness on this road that disappears inside the mouth. It is known by various names like chuckle, secretly And GOLGAPPA, It is a small, round shaped, crunchy ball that contains various spices and pungent water. But a food blogger has found a new variety and shared a video of it on Instagram. This Pani puri Flames in Ahmedabad Though strange as it sounds, this street vendor has finally proved it or not Pani puri It can be more “furious” than that.
The video shows a delicious Puri full of stuffing. And, then the street vendor burnt it. He then puts it in the mouth of his client, who at first hesitates but allows him to put the puri in his mouth.
Check out the video:
If you want to try this “furious” Pani puri, you need to travel to Ahmedabad. but if the matter Pani puri If you like it, you can make it from the comfort of your home. no it’s homemade Pani puri Will not catch fire and is absolutely safe and delicious to eat.
Where Puri is made from flour or semolina, the stuffing can be of boiled and mashed potatoes, chickpeas, paneer etc. You can also add sweet or spicy chutney for a tongue-tickling experience. Water is prepared from tamarind, jaggery and mint. Here is the recipe.
If you are in the mood to experiment and try new things, you can give the recipe a pineapple twist. In this recipe, the crispy puris will follow the same procedure but Water Fruity makeover.