Planning to make jaggery rice? Here are some useful tips


The winter season requires a variety of dishes that can be made with jaggery. Jaggery, Most of us have seen our mothers preparing Barfi and other desserts Jaggery when the temperature drops. Well that’s because Jaggery Carries a wide range of health benefits and helps the body stay warm. Such is the traditional winter bliss jaggery rice Or sweet rice, It is basically a popular sweet rice dish cooked with jaggery, which is a healthy alternative to sugar. So, if you are planning to make it this winter season, check out the tips given by celebrity chef Kunal Kapoor in his latest Instagram reels.

Jaggery is a common ingredient in many winter sweets

(Also Read: Slurp Alert! 5 Delicious Rice Recipes To Eat During Winter Season)

Chef Kunal posted the reels under the title “Kunal’s Tips and Tricks” and shares some key points that can help you prepare a perfect plate. jaggery rice,

Chef Kunal Kapoor shared the following tips:

1) While preparing jaggery riceSometimes, you will see that the rice has used up all the water and has become sticky. And the rice also becomes tough. So how to fix it? Take some lukewarm water and place it over the rice. Now cover it with a lid and cook the rice on low flame for about 5-7 minutes.

2) Once you prepare the rice put in the mixture jaggery riceDo not use a spoon to stir it. If you really want to mix the ingredients together, you can just swirl the pan a little.

3) Are you a fan of dry fruits? Then feel free to use it here. You can add dry fruits of your choice and enjoy.

Take a look:

Tips to keep in mind whenever you prepare for preparation jaggery rice,

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