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Tired of eating lentils? Try These 5 Unique Moong Dal Recipes



About Moong Dal Recipe: Dal is one of the main dishes of India. Our daily meal is incomplete without a bowl of hot dal. Due to its mundane nature, some of us do not look at lentils with as much excitement as we look at pieces of barfi or a plate full of kebabs. We all know dal as our daily meal which is often accompanied by rice, roti and sabzi, but what if we told you, your dal can be more than simple gravy? We have discovered 5 unique and interesting ways that we can use moong dal to achieve a wide variety of dishes, from breakfast to main course to even desserts!

About Moong Dal Recipe: Here are 5 unique moong dal based recipes:

1. Moong Dal Tablet

If you love kadhi of koftas and pakodas, then you need to eat moong dal goli. In this recipe, we have fried pakodas made of moong dal cooked in a simple yet delicious gravy of onions, tomatoes, ginger-garlic paste and much more.

Click here for the complete Moong Dal Ki Goli recipe.

Moong Dal Barfi is a very tasty sweet.

2. Moong Dal Barfi

Indians love barfi! We love it so much that we have tried almost everything to make barfi! Barfi can also be made from lentils. Moong Dal Barfi is a sweet and creamy dessert made from khoya, moong dal and almonds.

Click here for the complete Moong Dal Ki Barfi recipe.

3. Moong Dal Chila

Cheela is a delicious breakfast dish that gives a healthy and energetic start to our mornings. Usually cheela recipes have one egg as a source of protein. We have a cheela recipe that uses lentils as a source of protein, which makes it vegetarian-friendly.

Click here for the complete Moong Dal Ka Cheela recipe.


Mix kebabs with ketchup.

4. Moong Dal Kebab

Who doesn’t love kebabs? The joy of a crunchy circular salty snack is what makes eating kebabs so special. In this recipe, we use seasonal moong dal, curd and spices to make spicy and delicious kebabs that work excellent as a party snack.

Click here for the complete Moong Dal Kebab recipe.

Moong Dal Halwa

Halwa is one of the classic Indian desserts. In any wedding ceremony we attend, we can always find a corner dedicated to halwa. How much we love pudding! And, moong dal halwa is touted as the perfect bhog for winters.

Click here for the complete Moong Dal Halwa recipe.

Try these recipes and let us know in the comments section how you liked them.


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