Street Food of India: How to Mumbai-Style Spice Toast Sandwich – Recipe Video Inside


Highlight

  • Mumbai is also famous all over the country for its street food.
  • One such popular street food is Masala Toast Sandwich.
  • This Masala Toast Sandwich recipe will remind you of your favorite joint.

Mention Mumbai and one of the first things that comes to our mind is smooth and delicious street food. A trip to Mumbai is not complete without eating something spicy. Vada Pav Or butter loaded Pav Bhaji And radgda-pattice. Another dish that wins every heart is the gastronomy Spice Sandwich. It is easily found in almost every corner of the city. Fried Golden Bread, Stuffed Together Coriander Mint ChutneySpiced, mashed potato And the generous amount of paneer defines bliss for every spice-lover. This nutritious sandwich not only adds flavor to our palate, but also satisfies our hunger and satiety in an instant.

However, during this on-coronovirus epidemic we are extra cautious about taking food from outside. Instead, many people are mimicking their favorite dishes at home. Keeping this in mind, we have brought you the recipe of Mumbai Special Spice Toast sandwich that will remind you of your favorite Sandwich Combined in the city. This recipe has been shared by vlogger Parul Jain on his YouTube channel ‘Cook with Parul’. Just look!

See: this is Mumbai-style recipe video Spice Toast Sandwich:

Also read: See: This easy potato nugget is a delicious quick-fix for your ‘crispy’ craving

https://www.youtube.com/watch?v=DZBx4YZyssU

According to Parul, what makes this sandwich is its special sandwich sauce. To prepare the chutney, you need coriander, Peppermint, Green chillies, garlic, ginger, salt, black salt, save And roasted peanuts. You can also use desiccated coconut or white Sesame seeds (Roasted) or gram lentils Roasted peanuts instead. These ingredients help you in bringing a thick consistency to the sauce.

Now, collect all the elements (sauceSpiced, mashed potato, Cucumber, onion, tomato, piece of cheese) and toast the sandwich with butter. Garnish it with some more butter, green chutney and grated cheese and serve hot. Bon appetit!

About Somdutt SahaExplorer- It is like calling Somdutt himself. Be it in the context of food, people or places, she longs to learn about the unknown. A simple aglio olio pasta or dal-chwal and a good film can make it a day.

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